*Disclaimer: there is no such thing as a 30 second side dish, but this does come as close as you can possibly get.
As any friend, acquaintance or probably even stranger could tell you, I have a slight tendency to overprogram. I can’t stand the idea of letting a single moment of any day go by without it being used in the most efficient way (and yes, that includes efficiently watching How I Met Your Mother). This should be a relief for you, because if I’m making anything on a weeknight, you better believe you have time to make it too. But it did lead to a slight panic moment this past Thursday when I left babysitting, had to be at a Rosh Hashanah potluck more or less immediately, and it was too late to make even the simple string beans with crispy shallots I had intended to bring. With no idea what I was wearing, let along making, I called my mom in a tizzy from the supermarket.
Granted, I could have probably been late to the party and the hidden truth here was that I really hate chopping shallots, but thank goodness I’m a lazy bum! Because rumor has it involved side dishes among friends are a waste of everybody’s time. My mom let me in on the best secret I’ve heard in a long time – if you set an oven to 350°F, and chop up some broccoli and cauliflower, all you have to do is toss it with a little canola oil, a lot of salt, and whatever herb or spice you like, bake it for 45 minutes and call it a recipe. And you can brag about it too because it’s freaking awesome! I claim no credit for this one, but I thought you should be in the know. I’m planning to make this on a weekly basis probably for the rest of my life, and it’s vegan and gluten free and kosher and EVERYTHING so you should bring it to every party. Try this – you won’t be disappointed.
How about you? If you had to be at dinner in, say, 1/2 an hour what would you bring? Bonus points for shorter prep time!
And Update – Apparently this isn’t a secret at all, because the 13-year-old I babysit made this for me last night. Granted, Zoe is kind of a superstar of everything, but even so, I guess the cat has been out of the bag for a while.