Sugar High: A Mini Anecdote

I love my family for only taking foodie vacations, but after a while the calories will catch up to you. So I was actually a little relieved when my high school friends and I settled on New Hampshire for our post-grad bonding trip, rather than what would have inevitably become an expensive and calorific gastronomic tour of Quebec. We brought The Chef along to chaperone (cook), but I thought we were planning to spend our days on our feet hiking, swimming or at least antiquing. And we did…

mostly.

What I failed to realize, was that the house we rented, on a strict college student’s budget, was a whole hour from Mount Washington, but a mere seven minutes away from the biggest budget basher known to mankind: the world’s longest candy counter.

It’s very dangerous to let me loose in a store like Chutters. With whole bins of cappuccino jelly beans, peach-apricot fruit slices, cognac cordials, chocolate-covered pretzel balls and chocolate-covered gummy bears (tasteless in one sense, so tasty in another) I was like a kid in a… never mind.

Candy here is stored in big jars, and sold by the pound, but I was assured that a pound of candy was a lot, so I set a budget in my mind, and set out filling my bag with what was, to my mind, a very reasonable amount of candy. I took a break from candy buying to take pictures, and 1/2 an hour later joined my friends at the checkout counter. All four of them spent exactly what they planned to… I rang up to almost twice as much.

I call this a mini anecdote, but really it’s the story of my life.

The End.