The Road Home

Mad Scientist Bubbly Brew

From: Heide Lang
  1. Fill container or punch bowl with a green or red beverage.
  2. Place gummy worms, spiders, etc, on the edge of the bowl.
  3. Add a few small pieces or pellets of dry ice, just enough to get the brew bubbling and smoky. If it comes in a big brick, you will need to chip pieces off of it. (Do NOT pick up dry ice with your bare hands. Use tongs to handle it or protective rubber gloves if you must pick it up with your hands.)
  4. Serve immediately, adding additional pieces of dry ice every 10 minutes, or as needed.